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Anonymous
You know, /fit/ suggested I move from JIFFYLUBE peanutbutter to the organic shit, and after my first two jars, I said "Fuck this" and went back to JIFFYLUBE.
The taste was great, better than my JIFFYLUBE stuff, but the texture, dear God, that was horrible. I like my peanutbutter to be creamy, not grainy as motherfucking sand.
Is all organic/self-made peanutbutter like that, or did I just choose the two worst possible brands?
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